Current single origin espresso coffee beans roasted for Nodo:
Musasa Rutsiro.
region: Rwanda
tasting notes: Caramelised butter, citrus,milk chocolate
varietal: Bourbon
process: Washed
altitude: 1600 MASL
We have a deep passion for great coffee and love discovering new, delicious specialty coffees from an array of farms. our roasters work closely with a variety of farmers to bring us new exciting rotating single espresso and filter beans.
our passion is to create real, friendly and delicious food for everyone; allowing us to enjoy everything we eat, guilt free!
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