Our speciality gluten free self raising flour is a high quality flour which is perfect for everyday baking.
Filled with minimal, premium ingredients, our Life-Changing Self Raising Flour is expertly blended to give you both amazing flavour, texture and performance in your baking creations.
This flour is suitable for coeliacs and those with food sensitivities or intolerances, without compromising on quality or flavour. Ideal for cakes, sponges, pancakes, scones, savoury dishes and so much more.
Gluten Free
Dairy Free
Non GMO
Nut Free
Soy Free
Vegan Friendly Option
rice flour, potato starch, brown rice flour, raising agents (450, 500) guar gum.
Store in a cool, dry place.
Only filled with minimal, premium ingredients, and expertly blended to give you both amazing flavour, texture and performance in your baking creations.
our passion is to create real, friendly and delicious food for everyone; allowing us to enjoy everything we eat, guilt free!
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Very good 👍
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Have only used the plain flour so far. Made quiche bases…works well, very happy with this product and will buy again
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With 2 celiacs in the house, we've combed through dozens of GF flours in both the US and Australia. So glad we stumbled into NoDo. I don't use anything else now.
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I make cupcakes using this GF flour with my daughter who has severe allergy to gluten. We love them!
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I have no concerns using Nodos GF four great results every time. My Nodo is 1st choice to purchase and use!
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