We are based in Queensland with four beautiful locations across Brisbane - Newstead, Camp Hill, Southbank and Brisbane City.
Across the four stores we are open 7 days a week. For all current trading hours - including public holiday trading please click here
Unfortunately we don’t take bookings at any of our locations - Just come on by on the day and we’ll find you a table : )
We are able to ship any of our items from our SHOP Australia wide.
If you were after any of our freshly baked items we currently only offer Delivery (within a 5km radius of Brisbane) or for Pick Up across our 4 locations. You can Pre-order items here.
If you have ordered items from our SHOP your tracking number will be sent to you via email after your order has been booked and dispatched so that you can track it. We use Australia Post and post orders twice weekly. You should allow 5 working days for delivery once your tracking number has been sent to you - but this can vary depending on where you live. If you would like an express delivery please contact the team at email@example.com
If you have ordered items for Local Delivery they will be delivered between the hours of 9am-1pm on your selected day, you will be sent a text when they arrive as part of our contactless delivery service.
Yes!! Everything we make in our kitchen is made with 100% gluten free ingredients. We take a lot of care when selecting products to use in our production kitchen to ensure that you can dine with peace of mind. This also means we are coeliac friendly.
Yes!! We have quite a big variety of dairy free and vegan friendly options of donuts, baked goods and across our cafe menu for you to enjoy. click here to have a look at our menus.
No. A majority of our items do contain nuts therefore traces of these may occur across all our products. If you have allergies to nuts we recommend that you don’t consume sadly.
All our sweet items do contain some form of sugar. We use a variety of sweeteners across our products such as raw, refined and unrefined sugar.
All our items are based on our signature gluten free nodo blend that we proudly blend ourselves. Our flour is made from a blend of brown rice flour, white rice flour and potato starch and is also available to purchase via our nodo pantry and shop.