ingredients: rice flour, brown rice flour, sorghum flour, potato starch, pumpkin, egg, sunflower oil, yeast, raw sugar (to activate yeast), vitamin c (as ascorbic acid), psyllium, guar gum, xanthan gum, salt.
allergens: contains eggs.
While every effort is made to avoid cross contamination this product may contain traces of tree nuts, dairy and sesame as used within the kitchen.
storage: please store at room temperature or slice and store in freezer.
shelf life: we bake fresh everyday and recommend eating within 2-3 days. To extend life, cut and store in freezer.
express shipping: sadly due to Australia post delays we are currently not able to ship our pumpkin bread australia wide. stay tuned for when this will return!
|Servings per package:||12|
|Avg Qty per
|Avg Qty per 100 g|