Chocolate Sourdough Hot Cross Bun (GF)

Chocolate Sourdough Hot Cross Bun (GF)

$4.50

our gluten free take on the hot cross bun, with a cheeky chocolate sourdough twist. 

these hot cross buns are a delicious, wholesome yet soft bun, filled with couverture dark chocolate chips and finished off with a buttery glaze. they’re gluten free, and hand-rolled to perfection by our beautiful bakers, and freshly baked every day

available at all nodo stores for the Easter period. our hot cross buns sell out QUICK. we recommend pre-ordering online to avoid missing out.

nodo flour (white rice flour, brown rice flour, potato starch, guar gum, raising agents (450,500)), eggs, sorghum, yeast, xanthan gum, butter, ascorbic acid, milk, psyllium, dates, rapadura sugar, all spice, salt, cocoa, cinnamon, cardamom, couverture milk chocolate, couverture dark chocolate

our hot cross buns are baked fresh everyday and best eaten same day, toasted and topped with butter

contains eggs, dairy, and soy (soy lecithin). while every effort is made to avoid cross contamination this product may contain traces of tree nuts, and sesame as used within the kitchen.

pre-order for seamless in-store pick up at any of our Brisbane locations - both cafes and pop-ups. we require a minimum of 24 hours notice on any pre-order cancellations and 72 hours notice on any celebration or custom cake orders. due to the nature of our food products, we sadly do not offer returns. learn more on our cancellation, collection and returns policy HERE.

pre-order for seamless in-store pick up at any of our Brisbane locations - both cafes and pop-ups. we require a minimum of 24 hours notice on any pre-order cancellations and 72 hours notice on any celebration or custom cake orders. due to the nature of our food products, we sadly do not offer returns. learn more on our cancellation, collection and returns policy HERE.

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